14 Apr

Crave’s Creations in April

In Uncategorized by Crave Culinaire / April 14, 2015 / 0 Comments

Crave Culinaire has started strong in the month of April. We had some amazing events were we provided some delicious food and wine. Let’s take a look at some culinary highlights – Crave Culinaire your catering company in Naples!

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04 Apr

“March Madness” at Crave Culinaire

In Uncategorized by Crave Culinaire / April 4, 2015 / 0 Comments

March was a fantastic month for Crave Culinaire. See below some pictures of the best events and happenings we had, including our appearance on CNBC’s Restaurant Startup. We are very grateful for the support in our community and blessed with a great team.

catering naplesFeeling the love at our Viewing Party

catering naplesFront page of the Naples Daily News

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Crave Culinaire on the front of Naples Daily News – business section

catering naples chef walterCollaboration with former White House Executive Chef Walter Scheib

dessert crave culinaire catering naplesLatest dessert creation by Crave Culinaire: Tangerine Mousse with Candied Raspberries White Chocolate Cloud, Grand Marnier Pearls, Hazelnut Dust & Micro Basil

catering naplesLatest appetizer by Crave Culinaire – Pomegranate~Tellicherry Peppercorn Laquered Pork Loin, Red Onion Confit, Moutarde de Meaux Cloud Micro Cilantro

charity catering naplesTeam Crave had its largest sit down dinner event (300 ppl plated dinner)  for the Boys and Girls Club’s Youth of the Year at Artis!

19 Feb

Oil Free, Dairy Free, Vegan Cooking by Crave Culinaire

In Uncategorized by Crave Culinaire / February 19, 2015 / 0 Comments

Did you know that Crave Culinaire loves to create delicious dishes for our vegan customers? Take a look at a sample of 2 appetizers and a 3 course vegan dinner:

caterer in naples veganAppetizer 1: Wild Mushroom & Leek Grilled Pizzetta (Bite Sized) Caramelized Onions, Lemon Thyme & Sundried Tomatoes

catering naplesAppetizer 2: Organic Vegetable Spring Rolls (Bite Sized) Rice Paper, Carrots, Bell Pepper, Napa Cabbage, Radish, Cucumber Citrus – Rice Wine Vinaigrette

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First Course: Smoked Eggplant Bisque Lemon – Tahini, Toasted Pumpkin Seeds, Coriander Scented Mushrooms, Hungarian Paprika, Micro Basil

catering fort myersSecond Course: Fennel & Colorful Beet Salad Ruby Red Grapefruit, Tarragon, Baby Arugula Pickled Red Onions & Toasted Chia Seeds

catering naples flThird Course: White Bean, Roasted Corn & White Quinoa Stuffed Butternut Squash Orange – Ginger Braised Cabbage, Parsnip Pernod Sauce

For inquiries please call 239 292 1529. Crave Culinaire by Chef Brian Roland, your catering service in Naples,FL.

10 Feb

Crave’s Creations in January

In Uncategorized by Crave Culinaire / February 10, 2015 / 0 Comments

It has been a great month for Crave Culinaire. Charity events, cooking classes, anniversaries, corporate luncheons, private dinners, – no matter what kind of event, we love to come up with creative culinary surprises. Take a look at this month’s creations by Crave Culinaire, your catering company in Naples.

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