There’s something so captivating about the silver screen. The over-the-top presentations, the lavish after parties and the level of glam that shows up on the red carpet is out of…
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Bonita Springs, Florida, October 29th, 2020– Southwest Florida caterer, Crave Culinaire, announces that Chef David Orochena has been promoted to Executive Chef earlier this month. The caterer, known for pushing…
Summertime is upon us. Longer, warmer days are paired with relaxation, making summer the ideal time to host a BBQ. However, you may want to forget about the paper plates,…
Back by popular demand, Venue Naples is proud to once again welcome local celebrity musician Matty Jollie for an evening of dinner and dancing on Tuesday, June 20th at 7:00…
Do you love cooking classes? Do you enjoy drinking great wine?! How about doing both this Thursday at our first ever “Lunch and Learn” in the Paradise Lounge! Details below,…
Reverse Braised Sous Vide Boneless Prime Porterhouse Steak – Yukon Gold Risotto, Balsamic Charred Asparagus, Grilled Chicory,Basil-Tomato Compote, Chocolate Bordelaise Emulsion
Although we are are in the middle of the summer, we have been quite busy the past week. One of our catering events in Naples was a fun birthday lunch…
In collaboration with LeMasque Facial Bar, we have created the perfect Mother’s Day Gift. After a relaxing and rejuvenating treatment at LeMasque, give your mom the joy to cook with our celebrity…
Did you know that Crave Culinaire loves to create delicious dishes for our vegan customers? Take a look at a sample of 2 appetizers and a 3 course vegan dinner: Appetizer 1:…
